Fall Staff Forum 2014


Please register for the Staff Forum Luncheon, scheduled for Thursday, September 25, 2014, from 11:30 a.m.-1 p.m. at the Ferrell Center, by completing the form below no later than Wednesday, September 17, 2014.

Lunch buffet will include:

  • Salad Bar: Spring Mix, Baby Spinach, Romaine, Cherry Tomatoes, Cucumbers, Shredded Carrots, Red Onions, Black Olives, Mushrooms, Croutons, Parmesan Cheese, Cheddar Cheese, Pepper Jack Cheese, & Grilled Chicken with Ranch and Balsamic Dressings
  • Baked Potato Bar: Butter, Sour Cream, Chives, Bacon Crumbles, Steamed Broccoli, Cheddar Cheese, Pepper Jack Cheese, Shredded BBQ Beef, Grilled Chicken, & Crispy Onion Strings
  • Tomato Basil Soup
  • Assorted Gourmet Dessert Bar Bites
  • White Chocolate Chip Brownie Bites
  • Iced Tea & Iced Water

Please note that doors and buffet lines will open at 11 a.m.

Last Name:
First Name:

Please check the appropriate box below:

Yes, I will attend the Staff Forum.
Yes, I will attend the Staff Forum but I will not eat lunch.
No, I will not be able to attend.