Julia L. Carboni (Ph.D. Management, University of Arizona) is an Assistant Professor in the Maxwell School of Citizenship and Public Affairs at Syracuse University, where she teaches courses on nonprofit management, collaborative governance, and fund development. Her research focuses on collaborative arrangements designed to address complex issues such as hunger. Dr. Carboni serves on national committees for several professional associations including the Academy of Management, the American Society for Public Administration, and the Association for Research on Nonprofit Organizations and Voluntary Action. She also served on the Advisory Board for the Indy Food Council from 2013 to 2016. Prior professional experience includes managing youth mentoring and graduate education programs and alumni fundraising for academic units. She was previously an Assistant Professor in the School of Public and Environmental Affairs and the Lilly Family School of Philanthropy at Indiana University.