|Date||September 11 - October 2, 2018|
|Location||Mary Gibbs Jones Family Consumer Sciences Bld|
|Description||Starting with the basics, instructor Alisa Dabney will guide you to explore simple techniques that willwow your family and guests. The class will cover buttercream icing, character cakes, borders, |
decorations, writing and lettering,assembling a tiered cake, and baking tips. You will become comfortable manufacturing frosting, using piping bags and tips, and making and applying simple fondant decorations. You need to bring household and decorating supplies to each class and a baked cake to decorate to the last class.
|More Information||Read More »|
|Publisher||The Baylor Alumni Network|
|vCal||Download this event|